The very essence of the Mediterranean,
we use eco-friendy methods in our Cigaloun vines that are set in flamboyant nature and protected by the Dentelles de Montmirail mountains.
The wine's homeland is shaded by olive and pine, giving it its own, very recognisable personnality that is a combination of creaminess and backbone.
This ambassador dons seductive deep robe
with purple-blue tints.
The mouthfeel is fleshy with candied cherry, kirsch,
bay leaf, thyme, and real fruit jelly sweet flavours.
It opens out onto tender, full and lip-smacking notes.
Serving suggestions :
- Red meat
- Red meat in marinade
- Cheese...
For gourmets :
- Duck breast
- Lamb tajine with dried fruit and pistachio nuts
- Potato and white pudding mille-feuille
- Rabbit and bell pepper skewers...
Vegeterian dishes :
- Potatoes with truffe
- Cheese and vegetable puffs...
Serving temperature : 16 / 18°C
Awards / Press
2007 : 89-91/100 Robert Parker
2006 : 90/100 Robert Parker
2005 : 90-93/100 Robert Parker
2004 : Silver in Paris